Skip to main content

10 Tips to healthy eating and physical activity for you

10 Tips to healthy eating and physical activity for you 1. Start your day with breakfast. Breakfast fills your "empty tank" to get you going after a long night without food. And it can help you do better in school. Easy to prepare breakfasts include cold cereal with fruit and low-fat milk, whole-wheat toast with peanut butter, yogurt with fruit, whole-grain waffles or even last night's pizza! 2. Get Moving! It's easy to fit physical activities into your daily routine. Walk, bike or jog to see friends. Take a 10-minute activity break every hour while you read, do homework or watch TV. Climb stairs instead of taking an escalator or elevator. Try to do these things for a total of 30 minutes every day. 3. Snack smart. Snacks are a great way to refuel. Choose snacks from different food groups - a glass of low-fat milk and a few graham crackers, an apple or celery sticks with peanut butter and raisins, or some dry cereal. If you eat smart at other meals, cookies, chips and ...
Post a Comment

Chocolate Chip Ice Cream

In the summer of iced-cold ice cream and have some fun. Small pieces of chocolate nuggets and ice cream in turn doubled its taste. So why this time is to surprise everyone by making chocolate chip ice cream at home.

Materials needed:
Full cream milk - 2 1/2 cups (500 grams)
Vanilla custard powder - 2 tbsp
Cream - 1 cup (200 grams)
Sugar - 3/4 cup (150 grams)
Chocolate - 1/4 cup (were grated)

recipe:
Half a cup of milk and pour the custard mixture well until lumps take over. Now put it in a pot and leave it to boil. When the milk comes to a boil, then stir and cook for 5-6 minutes and then pour the sugar and mix well.

Allow to cool to normal temperature by turning off the gas mixture. Chocolate chip ice cream to be chilled custard.

Once the custard has cooled add the cream and pieces of chocolate and 1 teaspoon largest by Fant Mix it well.

Fantone after mixing it well and got all of the pieces of chocolate mixture in an air tight container fill. Now is the turn of the era. Frijhr container filled with the mixture and put it in. Fashioned ice cream to soften after the age of 1-1 1/2 hours when the light is solidified by removing it from the spoon or beater to give Fant. By doing so, it will become an air bubble which will make it soft.
4-6 hours to prepare the ice cream is frozen. Remove and serve it and eat it.

pay attention:
If your ice cream in the freezer too long before serving it out to be tough and leave it for 20 minutes. This way they will be soft.

Mint chocolate chip ice cream to custard when you grind the leaves of mint flavored ice cream mix, so it will be ready.

Comments

Post a Comment

Popular posts from this blog

QUANTITATIVE RECOMMENDATIONS

For each category of food, those publications have both encouraged specific quantities or offered general advice emphasizing suggested quantities in a each day weight loss program. Determine 1 shows that the Philippines, Portugal, Mexico, Germany and Sweden keep away from taking the quantitative technique in their pointers. In the Philippines, the quantitative advice turned into perceived to be a stumbling block instead of a useful aid, due to the fact that nutritionists notion humans would have a tough time deciphering serving portions (7). As a result, the Filipino Pyramid food guide makes use of clean to recognise action phrases implying the share and frequency, rather than the usage of precise amounts in their guidelines. The Portuguese food Wheel described the approximate proportions of meals weight for handiest 5 food organizations (14). The share of every food category in a every day food plan is expressed in a percent. Sweden, on the other hand, prioritizes the ‘range’ in its r...
Post a Comment
Read more

Starchy foods such as bread, cereals, rice, pasta and potatoes are a really important part of a healthy diet. Try to choose wholegrain varieties whenever you can.

Dull nourishments ought to make up around 33% of the nourishment we eat. They are a decent wellspring of vitality and the fundamental wellspring of a scope of supplements in our eating regimen. And additionally starch, these nourishments contain fiber, calcium, iron and B vitamins. The greater part of us ought to eat more bland sustenances – attempt to incorporate no less than one bland sustenance with each of your primary suppers. So you could begin the day with a wholegrain breakfast grain, have a sandwich for lunch, and potatoes, pasta alternately rice with your night supper. A few individuals think bland nourishments are swelling, however gram for gram they contain less than a large portion of the calories of fat. You simply need to observe the fats you include when cooking and serving these nourishments, since this is the thing that expands the calorie content. Why choose wholegrain? Wholegrain foods contain more fibre and other nutrients than white or refined starchy foods. We al...
Post a Comment
Read more

Most people know we should be eating more fruit and veg. But most of us still aren’t eating enough.

Attempt to eat no less than five parts of an assortment of products of the soil consistently. It may be simpler than you might suspect. You could take a stab at including your parts amid the day For instance, you could have: • a glass of juice and a cut banana with your grain at breakfast • a side plate of mixed greens at lunch • a pear as an evening nibble • a part of peas or other vegetables with your evening mea Browse new, solidified, tinned, dried or squeezed, yet keep in mind potatoes number as a bland nourishment, not as parts of products of the soil. What is a portion? One portion of fruit and veg = 80g, or any of these: • 1 apple, banana, pear, orange or other similar size fruit • 2 plums or similar size fruit • ½ a grapefruit or avocado • 1 slice of large fruit, such as melon or pineapple • 3 heaped tablespoons of vegetables (raw, cooked, frozen or tinned) • 3 heaped tablespoons of fruit salad (fresh or tinned in fruit juice) or stewed fruit • 1 heaped tablespoon of dried fru...
Post a Comment
Read more